Ever since I’d heard about the Austrian restaurant Strudl Haus opening, I’ve wanted to try it. My tastebuds were craving the flavors we experienced on our Austrian honeymoon in 2010, and I’d heard it was a delightful spot.
This morning, Joe and I decided to take advantage of Emmett’s playdate and make a day-date for brunch, with baby carrier in tow. What a difference five and a half years can make in a marriage! While we aren’t currently in a position to book a flight to Salzburg, it’s a mini-escape to hop on Indianola Avenue for a taste of Europe on Des Moines’ near south side.
The small, sunshine-colored cafe opens into a compact dining room of unexpected elegance. A case of pastries catches the eye as you walk in – convenient if you’re just swinging by for a simple breakfast or dessert treat.
We navigated the narrow room and took a seat in the burgundy-upholstered back booth, where we were quickly greeted. The crowd was an mix of couples and families with well-behaved small children who seemed excited about an after-Church treat.
For starters, we split Nutella crepes, and for brunch I opted for the omelette with sausage and Joe went for the Strudl Haus eggs (served over easy and smothered in hollendaise sauce). The food was delicious, but the little details – like the coffee service on silver trays and petite chandeliers on the ceiling – made the meal feel special. We reminisced about all of the food we enjoyed on our honeymoon, and were in-and-out in about an hour.
The spot impresses me as super-versatile — as perfect for a weekday morning coffee and croissant as I imagine it would be for one of their more expensive themed wine dinners. Since Strudl Haus specials change frequently, it would be smart to check their Facebook page or call to see what the weekly offering may be. Prost!